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Holiday goodies made from liqueur bits

comments (0) December 17th, 2009 in gallery     

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lovelihood lovelihood, member
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Cranberry sweet bread and a boozy apricot mash... two of my new favorite things. Ever. The cranberry bread uses, you guessed it, the cranberries that flavored this year's cranberry liqueur batch. The apricots sat macerating in sugar and alcohol for a month and a half and came out divine. 

Read more about me at www.lovelihood.com


Pattern or design used: My own design - Kim Nguyen Love
posted in: gallery, food, fruitcake
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